2014 Shiraz Tempranillo 'The Barbas'
This is a fruit driven blend of Shiraz and Tempranillo that will suit a wide range of food. Tempranillo is a Spanish variety that is wonderfully juicy and flavoursome.
Intense, spicy, red/black fruits with an underlying licorice and black jube aroma.
A dry, soft and plush tannin structure with a lick of seasoned oak. Flavours of rich, ripe and plump black plum that builds through the mid-palate. A plush and full-bodied wine with a medium to long savoury finish.
Ray Jordan, Valley Highs, West Magazine, August 2017 - "A deliciously soft and generous blend with the Spanish Variety adding that touch of spicy earthiness to the plumper shiraz. Works so well. The tannins have some grip but the flesh carries all. Sweet fruit with some nice, savoury balancing characters." 90/100